Upscale regional cuisine meets stylish ambience
In our award-winning restaurant, upscale regional cuisine takes centre stage. We also serve down-to-earth, traditional local dishes. Here, tradition and quality combine to create a special flavour experience. We serve exquisite fish and meat dishes as well as vegetarian or vegan creations, prepared with fresh, seasonal ingredients from the region. Our offer is complemented by homemade cakes baked with love and care.
Restaurant opening hours
(spring/summer)
Saturday, Sunday, Monday, public holidays: 11 a.m. – 10 p.m.
Tuesday, Wednesday, Friday: 2 – 10 p.m.
Thursday: day off
We are happy to welcome you for an a la carte meal – whether for lunch or dinner. We are also happy to open earlier for group enquiries. Just get in touch with us!
- NEWS:
- Your overnight stay arrangement! Our offer: Three nights full of relaxation, enjoyment and hospitality - with a 4-course menu, breakfast buffet and little extras to make your stay extra special.
